Baked Fresh with Magic :)

I'm Meg and I'm a recent grad of JWU for Baking & Pastry Arts/FSM and a Disney CM! I did my first Disney Culinary Program from March-May 2012 at the Polynesian Resort Bakery my 2nd DCP from July-November 2013 for EPCOT and the Food & Wine Festival and will be returning in September. I served as a Campus Rep so I'm here to help! Come join my magical journey of dreams coming true!
Feels a lot colder than 61!

Feels a lot colder than 61!

Whoever put Obama on stage with that suit yesterday must have been blind

I’m going to miss my bakery :(

Our table definitely isn’t curved, thanks panorama

Today was my last day working at the Saker ShopRite Commissary. I started this job at the beginning of the summer 2 years ago fresh off my flight from Orlando. I have learned so much working to make things that I’m proud of and enjoyed while doing it with great people. The only thing that would have made this job better was having it be in Disney! I never had a family at my first 2 jobs and in Disney I was only there for months at a time but I can honestly say that I truly enjoyed coming into work everyday and am really going to miss it. Thank you to everyone at ShopRite for making my time so memorable ❤

Today was my last day working at the Saker ShopRite Commissary. I started this job at the beginning of the summer 2 years ago fresh off my flight from Orlando. I have learned so much working to make things that I’m proud of and enjoyed while doing it with great people. The only thing that would have made this job better was having it be in Disney! I never had a family at my first 2 jobs and in Disney I was only there for months at a time but I can honestly say that I truly enjoyed coming into work everyday and am really going to miss it. Thank you to everyone at ShopRite for making my time so memorable ❤

All the tears :’(

My last day of work tomorrow, I’m not ready :(

If I could breathe through my nose that would be wonderfuk